Celebrate the olive harvest season with a sensory experience at Jordan Estate. The festivities begin with a reception on the Winery Chateau terrace featuring Jordan Cuvée by Champagne AR Lenoble and an hors d'oeuvre pairing by our chef, followed by an interactive olive varietal demonstration and olive oil component tasting. You’ll also enjoy a sumptuous three-course lunch served al fresco, showcasing olive-centric recipes and fresh ingredients from our winery garden—all paired with Jordan Chardonnay and Jordan Cabernet Sauvignon. After lunch, join us for an optional walking tour and olive harvest demonstration in our garden (weather permitting). 

Due to the very specific nature of the meal, we unfortunately cannot accommodate vegan or olive-free diets. Any gluten-free, pescetarian or vegetarian requests must be made seven days in advance of the event. Unfortunately, same day requests cannot be granted. View last year’s lunch menu here.

Tickets go on sale September 5 and will be available until sold out. Be sure to sign up for our e-newsletter to receive event announcements.