Step into the magic of the season as Christmas at Jordan transforms the Jordan Winery Chateau into a Candy Land-inspired, candy-colored wonderland in the heart of Sonoma Wine Country.
Prepare for a culinary adventure, featuring Jordan Chef’s Reserve Caviar by Tsar Nicoulai, Hog Island Oysters and an array of artisan cheeses and salumi drizzled with Jordan Estate Extra Virgin Olive Oil. Executive Chef Jesse Mallgren will craft dishes inspired by the playfulness of the holidays, paired with select vintages of Jordan Chardonnay and Cabernet Sauvignon. Guests can also enjoy exclusive pours of select library magnums, along with the 2020 Cabernet Sauvignon vintage in 12L format.
We invite all guests to bring an unwrapped toy or gift card to fill our sleigh for Toys for Tots. Cocktail attire is encouraged.
This event is exclusively for Silver, Gold and Platinum members of Jordan Estate Rewards, with preferred member pricing available. Limit six tickets per member.
Due to the format of this event, we unfortunately cannot accommodate food allergies or preferences.
