Culinary
The pleasure of food and wine pairing planted a seed that grew into Jordan Vineyard & Winery. Our recipes are inspired by the bounty of Jordan’s garden, my culinary experiences and our elegant wines. Blending Asian and French techniques with local ingredients, including our estate olive oil, I strive to present flavors with purity and balance, creating harmony between food and wine.
Todd Knoll
Estate Executive Chef
Join us this June for an unforgettable experience at the Food & Wine Classic in Aspen.