Under the shade of oak and magnolia trees, relax at your private table on the terrace with the Jordan Winery Chateau as a backdrop. Our chef's lunch menu features French classics with a California twist, such as vegetable crudité and freshly picked salad greens from our garden, hors d'oeuvres du jour, a charcuterie and cheese platter with estate mostarda, house-marinated olives, cornichons and spiced nuts, and dessert. Your alfresco winery lunch will be paired with the Jordan Cuvée by Champagne AR Lenoble, 2018 Jordan Chardonnay, 2016 Jordan Cabernet Sauvignon and a special library vintage of Jordan Cabernet Sauvignon, as well as the 2019 Jordan Estate Extra Virgin Olive Oil.

Our chef can accommodate gluten-free, vegan, vegetarian and pesceterian diets. Please make these special arrangements at least 48 hours in advance. Unfortunately, same day requests cannot be granted.

member pricing

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• Silver $90 + 3,000 points
• Gold $75 + 2,000 points
• Platinum $60 + 1,000 points

prices and points are per person

availability

Subject to availability
Thurs-Mon: 11:30 AM
(July 7-Sept 7 only)
Weather permitting

restrictions

Limited to 12 guests per day; maximum six guests per table