2004 Jordan Cabernet Sauvignon
The 2004 growing season started early with a warm spring leading into a harvest that ended in September. This wine captures the essence of the vintage with cherry, raspberry, blueberry, plum, cassis and spicy American oak with an herbal backdrop to the finish. Drink the 750mL now through 2013.
– Tasting note written on June 3, 2009.
- Appellation: Alexander Valley
- Blend: 76% Cabernet Sauvignon, 18% Merlot, 4% Petit Verdot, 2% Cabernet Franc
- Barrel Aging: 12 months in 62% French oak and 38% American oak; 4 months in American oak tanks
- Alcohol Level: 13.5%
- Bottling Dates: June 7 - June 28, 2006
- Release Date: February 1, 2008
