Jordan


1990 Jordan Cabernet Sauvignon

An ideal growing season, healthy vineyards and old vines provided us the remarkable 1990 vintage. Though this wine has peaked, we still note overtones of olive, tea, cherry, fig and plum. Pair the 750mL and 1.5L with aged mild cheeses. The 3L and 6L are at peak and ready for consumption.


– Tasting note written on June 2, 2009.

  • Appellation: Alexander Valley
  • Blend: 81.7% Cabernet Sauvignon, 14.8% Merlot, 3.5% Cabernet Franc
  • Barrel Aging: 12 months in 63% French oak and 37% American oak
  • Alcohol Level: 13.0%
  • Bottling Dates: June 29 - July 30, 1992
  • Release Date: March 1, 1994
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